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Snacks at Wrappers Club
The decision to restrict snacks at Wrappers Club was made with the primary aim of
safeguarding all our pupils, particularly those with severe food allergies. Managing a
range of allergies including nuts, dairy, wheat, and other common ingredient requires
stringent measures to prevent cross-contamination and ensure the safety of all
children.
However, we recognise the importance of providing adequate nutrition, including
protein-rich options, for our students. In light of this, we are pleased to inform you all
that, under the new policy implemented by Mr. Small, parents are permitted to provide
their children with fresh fruit as an additional snack. This approach allows us to
maintain necessary health and safety standards while accommodating the nutritional
needs of our pupils.
We understand that this may not fully address all dietary preferences, but we believe
it strikes a balance between ensuring student safety and supporting their nutritional
requirements. We remain committed to working collaboratively with parents to support
healthy eating habits within the constraints of our safety protocols.